Ingredients
- 1 cup steel-cut oats cooked according to package directions. (Tip: You can cook ahead of time and double up the batch for a quick breakfast bowl during the week.)
- sprinkle nuts and seeds (pumpkin, sunflower, almonds, chia, walnuts (any nuts/seeds you like or have on hand)
- 1/2 cup berries
- 1/4 cup (for each bowl) unsweetened almond milk (optional)
- stevia or honey, to taste
- dash cinnamon (optional)
Servings: people
Instructions
- Combine all ingredients in a bowl and serve warm.
- Top with berries, sprinkle of stevia/honey and dash of cinnamon.
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